Category: MEZCAL
經典米亞瓦特蘭風味。我們的 Espadín 散發著奶油烤玉米與 earthy 安喬辣椒的香氣。入口帶來迷迭香、洋甘菊與蜂蜜般的甜味，並伴隨著濃郁的菸草煙燻氣息。在內格羅尼與瑪格麗特中表現出色——單獨品飲更是絕佳。
手工梅斯卡爾 | 47.5% 酒精濃度
8 年陳年 Espadín
地爐烘烤
自然發酵
銅壺蒸餾器 | 二次蒸餾
Bramaderos – 米亞瓦特蘭 – 瓦哈卡
梅斯卡爾大師 Onofre Ortiz
IWSC 梅斯卡爾獎盃 2024
IWSC 金牌傑出 98 分 2024
Spirits Business 金牌 2024
This batch pours like liquid campfire smoke, and the honeyed sweetness underneath keeps it from being too aggressive. The chamomile note really lingers on the finish, which makes it dangerously easy to sip slow.
That buttered corn on the nose is unmistakable, and the honeyed sweetness carries through to a surprisingly smooth, chewy finish. I've had pricier mezcals that don't come close to this depth of flavor.
The chamomile and rosemary notes really come through on the palate, balanced by that honeyed sweetness without being cloying. Sipped it slowly after dinner and the chewy tobacco finish lingered just the right amount.
